June, 2013

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The NLP View: Paul Andrew's Breakthrough Bootcamps With NLP - Jun 01,2013

Health, Fitness and Wellbeing are three commonly heard and fort for prospects. It is believed that personal fitness is one of the keys to a long, happy and healthy life. Physical fitness certainly provides increased energy, vitality, strength and flexibility, which also improve an individual's mental fitness. An increased level of concentration is experienced, many people have more stamina and a greater readiness to meet life's challenges. These are achieved through consistent exercise and healthy life practices rather than through “quick fixes/fad diets.” Fitness is a result of personal congruence, respecting the value of the body, and the mind and body link. Listen to this segment of The NLP View Radio Show, as host, Donna Blinston, R.N. is joined by, Psychotherapist, Paul Andrew who is a Master Practitioner of NLP, clinical Hypnotherapist and Physical Training Instructor. Paul will discuss how he uses Psychotherapeutic patterns and NLP in Breakthrough Bootcamps and fitness sessions for ecological, holistic change.

Learn How To Grow Award Winning Organic Roses - Jun 03,2013

Roses are always the centerpiece of every well manicured garden. They can be a challenge at times but the rewards are great. Due to concerns about the harsh chemicals used to help cultivate these high maintenance plants, more and more gardeners are seeking advice from Rosarians to help them grow beautiful roses organically. In this segment of The Organic View Radio Show, host, June Stoyer talks to award winning Rosarian and author, Susan Fox, founder of Gaga's Garden. Biographical Sketch: As an avid horticulturist holding national awards for growing prize winning roses and award winning gardens, Gaga will share her knowledge with you. A master in the art of rose growing and garden design Gaga's expertise includes speaking on growing and the care of roses to the Plano and Dallas Master Gardeners Groups. During her tenure as treasurer of the Northeastern Illinois Rose Society, her society was instrumental in having the rose named as the national flower by the President of the United States. As an avid gardener, speaker and consulting Rosarian, Gaga is dedicated to perpetuating knowledge growing things the organic way in our gardens and particularly the planting and care of rose gardens. She is a past member of the board of the Dallas Rose Society and the Northeastern Illinois Rose Society. Stay tuned!

The Organic View: How To Legalize Backyard Beekeeping - Jun 04,2013

Regardless of the fact that there is a tremendous decline in the bee population due to Colony Collapse Disorder, amongst other diseases, there are still many areas where backyard beekeeping has been banned. The reason for the ban in many cases is mostly due to lack of knowledge about bees as well as fear of lawsuits. The plight to legalize beekeeping in a community is not something many beekeepers want to undertake. The consequences beekeepers that challenge these laws face range from risk of being fined to confiscation of their bees, which can also be a big financial loss. There are some areas that may even impose incarceration. Every area is different. Marygael Meister is a beekeeper that sought to do this for the city of Denver. It was a very trying process but one she was determined to see changed. Her efforts led her to establish and organize DenverBee.org. Ms. Meister successfully changed the citys ordinance but also found that there is a great deal of responsibility that comes with such a privilege.

In this segment of The Organic View Radio Show, host, June Stoyer will speak to Marygael Meister, founder and President of DenverBee.org. To learn about her relentless efforts to get the laws changed, stay tuned!

Clean Energy View: Invasive Species For Renewable Energy? - Jun 05,2013

As we shift from petroleum-based energy to renewable energy, the production of biofuel, created from invasive species appears to be a viable option. However, certain plant species which have been proposed for biofuel production include invasive species and/or other plants which have the potential to escape cultivation. Is this a good solution for eliminating an environmental issue while satisfying an energy need or is this type of biofuel merely creating a disaster in the making? In this segment of The Clean Energy View Radio Show, hosts, June Stoyer and special guest host, Luis Mejia talk to Dr. Lewis Ziska about the pros and cons of using invasive species as biofuel. Dr. Ziska is a Plant Physiologist with the USDAs Agricultural Research Service in Beltsville, Maryland. After graduating from the University of California, Davis, he began his career as a Smithsonian fellow, and then took up residence as the Project Leader for global climate change at the International Rice Research Institute in the Philippines before joining USDA. Dr. Ziska has published numerous papers on carbon dioxide and climate change impacts on agriculture, weed biology and public health. At present he is investigating the role of rising carbon dioxide and changing climate on food security, invasive species and aerobiology. Dr. Ziskas research has appeared in: The Wall Street Journal, National Geographic, The New York Times, USA Today, The Washington Post, Newsweek, U.S. News and World Report and CNN Headline News. If you are not receiving our most recent interviews, please re-subscribe to our new Official RSS feed on iTunes, Youtube or you visit our podcast archives which can be found at www.theorganicview.com.

What Are We Eating? Joel Salatin: Folks, This Aint Normal! - Jun 06,2013

Thanks to decades of clever mass marketing campaigns, the average person has become completely disconnected with how our food is grown and also what real food should look like. With the agro-chemical companies chiming away that “there is going to be a food shortage if we dont produce more food and decrease the world population in order for everyone to survive,” the reality is most people do not have a clue as to how their food is produced, where it is grown or how it is grown. Processed foods, initially created with the intention to save time, are simply not a healthy choice. Some of these processed, ready to “heat and serve” products made with “real chicken” are breaded, seasoned and disguised in all sorts of geometrical shapes so that children will be encouraged to eat them. Meanwhile, the average child who primarily consumes this type of food has no idea what a chicken looks like, sounds like or the fact that chickens are smart, loving beings. It takes a true organic farmer to really get the point across about the benefits of growing organics and eating organics. Joel Salatin is an organic farmer from Virginia who talks about the problems he sees not only as an organic farmer but as a consumer of organic foods. In his best-selling book, Folks, This Ain't Normal: A Farmers Advice for Happier Hens, Healthier People, and a Better World he takes us into his world as he talks about how our food is produced and why we ought to take a closer look at where and how our food is produced. Tune in to this segment of The Organic View Radio Show, as host, June Stoyer is joined by special guest Joel Salatin!

The NLP View: A Compromised Generation - Jun 07,2013

Listen to this segment of The NLP View Radio Show, as host, Donna Blinston, R.N./ R.G.N. is joined by Beth Lambert author of A Compromised Generation: The Epidemic of Chronic Illness in America's Children. During the show we will discuss the chronic epidemic of Autism, ADHD and Aspergers that is affecting our youth. The aim being to educate and support parents in their quest of finding solutions for healing their children. Stay Tuned!